Showing posts with label Love. Show all posts
Showing posts with label Love. Show all posts

Monday, July 15, 2013

Little Bird, Little Bird




Knocks on our front door are rare and yet, predictable. Predictable in the way that unexpected and unsolicited knocks are. The balance of trying to keep Buddy in the house while somehow controlling his bark. The shuffle of finding shoes, adjusting my hair and preparing an excuse to turn the person at the door away.

But tonight's knock was met on the other side with pajama'd neighbors and distressed faces.

"We didn't know what to do, but we know you work at an animal hospital."

On the driveway next door, a baby bird huddled in under his own feathers, attempting to disappear into the pale concrete. Trevor, not worried about the tiny beak's bite, moved toward him just as he shuffled away. Unable to fly, unsteady with his wings.

The tiny bird hopped left to right, teetering back and forth, across the pavement.

Terrified of the people surrounding him, likely too aware of the calls from the birds above, the tiniest bird froze. Once in the shelter of Trevor's palm, he held on tight, unwilling to fall again. Tiny claws wrapped around not-so-tiny fingers, little feathers shaking in the quickly-cooling breeze, a tiny beak opening and closing without noise.

The situation was quickly assessed - three nests found in just as many minutes. In the first, the lowest, the most accessible, baby birds with beaks peeking above the edge. The next, up the tallest tree possible. The last, even further above the last. From the ground, all that could be seen were less-than-sturdy branches and discarded feathers clinging to brown nests, despite the wind.

An extending ladder from across the street. An old gray t-shirt from Trevor's immense collection. A brave climb to the top of the tree. Held breath while the ladder rocked and the branches creaked, with my love balanced against them, far enough above the ground.

And a baby bird once again safe and sound, perched high above the dangers of our human world.


Sunday, June 2, 2013

Where We Ate | Dinner for Two

dress: Target // necklace: New Eve Jewelry // shoes: Madden Girl // rings: my great grandmother's
Last year, Trevor's birthday was celebrated with cake and snow flurries, with our belongings still in boxes.  But on Friday, when Trevor celebrated his birthday once again, we were surrounded by sand and sun.

To celebrate another year, we put on our finest clothes and headed to dinner in Santa Fe. I'm in love with this little high-low number for the Target clearance rack and Trevor? Well, nothing makes him happier than red pants or the chance to wear a fedora.

Despite having a long list of places to eat and people to see, we settled on a tried and true Santa Fe favorite, Dinner for Two, for our celebration. Though settle is hardly the word for it. 

Fresh cucumber water. Bib lettuce with poached clams and shrimp. Marinated olives with bleu cheese. Calamari ceviche with toasted almonds. Roasted Hawaiian Opa with a compound crab butter. Prime rib and horseradish mashed potatoes. Gluten free key lime pie.

We dined. We laughed. We chatted with the chef.
We celebrated another great year with great food. 
Like I said, we hardly settled.

Monday, May 27, 2013

Because of the Brave


Today is a day not set aside for barbecues, swimming pools or starting summer celebrations. Today is a day set aside for remembering those who have lost their lives fighting for our country, to honor those who have defended our country in the past, and to support those who continue to fight for it now.

Today is a day to remember that we live in the land of the free, because of the brave.

I am lucky to live with this guy - a veteran - a guy who gave two years of his life to jumping out of, as he would call them, "perfectly good" airplanes. I am honored to be able to hear his stories and thankful that he is here with me now. Each week, I send e-mails across the oceans to my brother, my brother who is aboard a boat for nearly a year as part of his service to the Marines. I feel so lucky to have these two, and fortunate that they have served our country without having to make the greatest sacrifice - the loss of their lives.

So many others are not so fortunate.
Many have lost family and friends, brothers and uncles, grandfathers or great grandfathers.

Between burgers and cold beers, please take a moment today to thank those who have protected and continue to protect our country, and to remember the veterans who have lost their lives in and out of the course of duty. Take a moment to realize how truly blessed we are, that others give of their lives so that we may live in peace and in freedom.


Saturday, May 11, 2013

I want:


I want to serve you filet and champagne for dinner, just because.
I want to never stop having picnic lunches.
I want to write you love notes in neon ink on our kitchen white board.
I want to plan your perfect birthday weeks before it happens.
I want to drive around on Sunday mornings to look at hot air balloons.
I want to hike mountains together.
I want to duck inside unaffordable furniture stores and dream.
I want to rub your hands while you fall asleep.
I want to decipher the poems you write.
I want to photograph you in every spot we visit.
I want to sit at our kitchen together every morning.
I want to argue about how to decorate our home.
I want to drink coffee and tea together at your favorite spots.
I want to embarrass you with lists like this one.
I want to bring you home heath bar ice cream on bad days.
I want to scrub the stains out of your dress shirts.
I want to be always be your baby doll.
I want to fight you for blankets every night.
I want to eat our way through Santa Fe and laugh at every celebrity we see.
I want to leave my bobby pins everywhere for you to roll your eyes at.
I want to take videos of every adventure we take.
I want to never stop taking adventures.
I want to read novels filled with your handwritten notes.
I want to go for late night drives.

I want to love you, always.

Thursday, February 14, 2013

My Funny Valentine


Trevor,

It's not just some cliche Valentine's phrase when I say that I don't know what I would do without you. Sometimes it feels as though we've meshed into one self, leaving me so lost when we're apart. I always worried that you'd grow bored of me - bored of having to always eat dinner with the same girl, bored of always having to read my blog, bored of having to always shut the kitchen cabinets behind me - but you never did. Growing bored with you has never crossed my mind, as you make me laugh, learn and grow everyday. There is nothing I love more than being at your side.

I feel so honored to be the one who gets to share breakfast with you, the one who gets to bake you peanut butter cookies, the one who gets to hear you sing in the morning, the one who gets to indulge your love for Magnum P.I.. I consider myself so lucky to learn more about you everyday, and to love you more with every moment. There is no one I would rather snuggle, laugh and dream with. No one who could take care of me better than you do.

I couldn't think of anything better to do with my life than to spend it exploring with you.
Here's to all of the adventures we've shared, and to all of the adventures the future holds for us.

I love you so much, my funny Valentine.

xo.

Monday, November 12, 2012

Snowy Saturdays


This weekend proved full of winter adventures.

Wednesday night, the snow started to fall. On Saturday morning, it was still falling. After nearly three days without seeing the sun, Trevor and I decided to take Saturday as our day - a day to drive around, play in the snow and attempt to take a reasonable Christmas card photo. Not hard when you live here.

In some areas, the snow was above my knees. And yet, we ran across a group of ten campers - campers who were worried they might not get out without the help of a few pick up trucks. They had been hunting for elk. It seems to be the time to do it. The other day, deer crossed through our fenced yard in town. On Friday, Trevor saw a moose on his way to pick me up from work. Unfortunately, our pups aren't enjoying the snow as much as the other Montana wildlife seem to be. 

So, yesterday, we took off from Anaconda and headed toward Montana's capital, Helena. Trevor had fallen in love with the view from atop the Cromwell Dixon Campground but unfortunately, the snow had made the campground all but impassable. Still, we pulled to the side of the highway for some scenic shots and to throw snowballs down the mountain side with strangers taking a rest stop from their drive home to Missoula.

While I was excited to take our photos, I was more excited at the chance to browse through Target. Unfortunately, though, I left the store with only a box of my favorite chocolate covered cherries and new makeup brushes. But, I made up for it with an hour spent in the Christmas section staring at ornaments, convincing Trevor that our pups need pajamas, and making a list of all the things we need before December 1st arrives. And, after our "shopping," we managed to find a good lunch (and Angry Orchard on tap!) at the Brewhouse Pub and Grill.

In the end, we captured a few Christmas card photos - some silly, some serious - but you'll have to wait for those. Until then, you can enjoy our snowy view from the warmth of your home. As for us? It's 16 degrees and windy, but for now we're enjoying it with hot cocoa and an even hotter fire.

Monday, August 13, 2012

We're surrounded by a billion galaxies.


First the earth was flat,
but it fattened up when we didn't fall off,
now we spin laps round the sun.

All the gods lost 2-1,
and holes to heaven pointed out to us from light years away,
we're surrounded by a billion galaxies.

Things are not always how they seem.


In the early hours of morning, we loaded up the still new camping chairs and a pile of blankets into the back of the big red truck. I charged camera batteries, dug out a shutter remote and still managed to forget to set the camera settings in the bright light of our living room. We grabbed a pillow for good measure, and for myself, a cup of chai tea, and headed out Frontage Road.

The thing about Montana is, there’s not much ambient light. We hadn’t driven far when we realized that you could see the entire Milky Way like a creamy streak through the center of the sky. Until this moment, I don’t know that I even understood how many stars were in the sky, that you could really see a galaxy, or that falling pieces of debris could bring wishes.

So there we sat, in a dusty pull off, just off the highway, in red camping chairs, watching the sky. Every now and then a car would pass and the blinding lights would be a reminder of how ridiculous we must look, just camped out, shivering, on a dusty fishing-spot pull off. 

For weeks the meteors have made an appearance as Trevor took the same road home and last night, they didn’t dissapoint. We saw twenty, perhaps more. In open fields, the temperature falls fast and we huddled in the back of the truck beneath the now dusty blankets I had packed. I kicked my sandals off onto the dirt road and tucked my cold toes under me, in hopes of being more patient.  We pointed out constellations and wondered how the blinking lights of planes or satellites could possibly be so far away. We wondered at how fast and how big a meteor must really be to make such a bright impact on our skies. 

And then, finally, I caught one.
A tiny, faint, whisper in the center of the frame.

Sunday, August 5, 2012

Oh Happy Days.



Even looking at these pictures makes my heart skip a bit. 
Somedays, I can’t get over how lucky I am.

The days have been long and busy this week but what happy days we’ve had. Okay.. maybe I began the day yesterday with a frustrated text to a best friend proclaiming my homesickness.. but my feelings changed quickly, much like Montana weather does.

Lately, the daylight sun is unbearable and sends even Buddy seeking out shade. The afternoons pass by with hail storms, and umbrella-breaking winds and the nights have fallen below forty all week. We wake up snuggled under a pile of blankets, our feet still cold.

Trevor has found himself busy with late nights at work, while I’ve found myself busy organizing and cleaning, baking cookies and doing laundry. No matter how many days pass here, I still find myself anxiously waiting for a text that Trevor’s on his way home. I frantically finish what I’m doing as soon as my phone vibrates with the “homeward.” text. Then, eventually, Buddy wakes from his snoring couch slumber to wait for his papa at the door.

I guess what I’m trying to say is that while I hate late nights, I don’t mind finishing them with home cooked dinners and hard cider. This week we’ve been busy revisiting our favorite television show (and regretting that we haven’t invested in cable as the second season is quickly approaching). Even more, I enjoy starting the next day with hot baked oatmeal and both of my happy boys in the kitchen.

Oh happy days.

Wednesday, August 1, 2012

WIAW: Summer Staples

While this may be the first time I’ve participated in WIAW here at Live Beautifully, I did have a chance to join in last week’s fun when filling in for my friend Marisa. If you don’t know the premise - WIAW, or What I Ate Wednesday, is a link up to share a full day of eats hosted by Jenn at Peas and Crayons! Really, that’s all there is to it. (But if you want to know more, and perhaps you want to join in on the fun, too.. then jump over here and take a look.)

Each month, there is a new theme. Last month’s? Exercise.. August’s? Summer staples. While my boyfriend may drag me to the gym each and every morning, I don’t think my measly three miles are worth bragging about and so, I’m glad to be starting off with a theme I know all too much about. 

But let’s get down to it, huh? Here’s what we ate on Monday:


Breakfast

Scrambled Eggs with Shredded Cheddar
& Cheesy Grits with Crumbled Bacon
An Organic Chai Latte with Almond Milk
[a summer (and fall.. and winter.. and spring..) staple]

Truth be told, we love grits. Last week, I thought I was struggling with corn as a potential new food allergy. I mourned for a few hours over losing the ability to eat Mexican food and grits. Then, I decided to give it one more shot with tacos. (Hey, I had already bought the ingredients earlier that week! And I was dying to try out a new roasted corn, avocado & tomato salsa recipe!) Apparently, the problem isn’t corn so for this morning, grits were back on the menu.

Lunch

Turkey Burger with Stone Ground Mustard, Mayo, Lettuce, Tomato & Onion
Roasted Red Potatoes
[and lots of ice water - a definite summer staple in our dry climate!]

Each week, we make a trip to Butte. Though it isn’t much, I anxiously await it every week as a chance to get out of our little town, a chance to go out to eat and a chance to spend some time in the car with nothing but pretty scenery, some good music & Trevor. This week we went back to the Hummingbird Cafe and, I remembered my camera. While we love their outdoor seating, I begged for an inside table - lately, I’ve had no luck. Montana has been full of hail-bearing thunderstorms for the past two weeks and I wasn’t about to me caught in one for the third time in a week. While I think the Hummingbird wins for cutest decor in the area, I was disappointed with my lunch (and their chai) and I don’t know that we’ll be back.

Afternoon Snack


Watermelon will always be my favorite summer treat - always. Thankfully, Trevor isn’t a fan so that means enjoying an entire small watermelon every two days by myself (okay.. I share some with Buddy.. he loves it!). I had spent the entire day begging for a sweet and cold treat - but the only ice cream option in town is Dairy Queen (not my favorite.) I truly wanted frozen yogurt but in rural Montana? I don’t think so. Thankfully Albertson’s has featured small watermelons for $1.99 all week! This was my second in four days. I might have a problem.. but at least two watermelons is healthier than two containers of ice cream.... right?

Dinner



Grilled Sirloin with Seared Diver Scallops
Served over a Broccoli Puree
and Sweet Tea
[another summer staple.. and one that you can make yourself]

Our main reason for visiting Butte yesterday was to choose bathroom flooring (finally), but luckily for us - the flooring store is located right next to one of the best butcher shops in the area, The Meat Block. Our friends had been raving about their prices and quality and when we saw the location, we couldn’t believe the odds. After deciding on a neutral stone textured flooring and talking over the next steps of installation, we stopped at the Meat Block before heading home. To our surprise, we found scallops! Yes, they were frozen but they were fresh frozen rather than processed and produced by a large corporation. We also picked up two huge sirloins and decided on Surf & Turf for dinner. Though Trevor insists I can’t tell the secrets of the broccoli puree, he told me to point out that we soaked our scallops in almond milk.

Speaking of that boyfriend of mine.. he’s making me out as a liar since just last week, I claimed that I don’t eat red meat often and now, steak, two weeks in a row? I’ll blame it on my newest stomach problems. After ending up at the emergency room this weekend, and getting terribly sick from most everything I try to eat, it seems that meat, fresh vegetables and lots of fruit are it for me. (And well, Trevor just loves steak.) Plus, we had company as our friend Pat and his dad, who is in town from upstate New York, came to join us. 

Dessert


Unfortunately, I was still sick from lunch and so we didn’t enjoy any real dessert. (This girl needed a nap before company arrived.) I had been eyeing up this recipe for Honey Roasted Peaches and a little dinner party seemed like the perfect occasion. Perhaps they’ll make an appearance next week?

Instead, we treated ourselves to an off-roading adventure through our favorite paths. (Sadly those paths including driving through the local cemetary. I always feel awkward but last night, we saw a gentleman taking a jog through the aisles of graves, so I guess being in a truck is somewhat better..?) When I say we treated ourselves, I really mean a more literal translation of "Trevor treated himself". I ended up covered in mud, as did the Tahoe.


Fortunately, I did get to have my own treat for the night - a 97% on a finance exam and even more luckily, I made Trevor promise me ice cream if I aced it... but of course, Dairy Queen was closed. Instead, he treated me to a back yard camp fire and the way I saw it, I figured if I aced that exam, the world must be ending and so I wanted to do it right, so I snuggled into a blanket and sat outside with my boys and a Crisp Apple Hornsby’s Cider (yum). But, two days have passed and we’re still here, so I’m hoping that means the ice cream I was promised is on the agenda for tonight! Even if it is from Dairy Queen.... 

Friday, June 15, 2012

“Maybe in distance but never in heart.” | 2

In April, we went to the beach. It had been on our to-do list since Christmas, when our first planned trip, well, fell through. I was constantly frustrated when our plans fell through. That time he missed my brother’s going away party. Or when he was sick for the night of my birthday party. How he got sick and missed a few days of work, and now we weren’t going to the beach. (If only I realized then how little those things mattered.) But now, now it was happening. We were headed back to one of the places we both loved, a place that had special meaning to us as an “us”. 

Before Trevor, I never appreciated the beach. I feared the ocean, I hated the hot sand. Other than a quick weekend at Virginia Beach with my family, I hadn’t been to the beach since I was too young to remember it. I flip through my scrapbook now and then and feel hints of memory at the sight of myself, in a red and polka dotted “100 dalmations” ruffled swimsuit (and Sean in a yellow full-piece, built in inter-tube, ensemble), burying my father in the sands of Ocean City. It’s always faint but I know that the memories are there. I know that I hate the ocean because once, I was knocked over my waves as my dad donned goggles and dove beneath the water in search of in tact seashells. I know that I kept a jar of shells for years following those trips. But despite those hints of beach memories, I felt uncomfortable and unfamiliar with the idea of visiting the eastern shores.

Then, last summer, when I don’t think I’d even picked up the term “boyfriend”, we both made up excuses to our mutual job of why we couldn’t work for labor day. Clearly, the beach for labor day wasn’t the wisest of choices but the ocean was calling Trevor and I was determined to follow along. (At this point, if you’re my mother, you’re going to be wondering why you don’t remember the trip - I didn’t tell you, you didn’t know who Trevor was, and I wasn’t about to explain that I was going to the beach with him. Now, nearly a year later, we’re happily in love and he obviously did no harm by taking me to the beach, so relax.) We spent four days sleeping with open windows to the sound of the ocean, laying in beach chairs and laughing when I got sunburnt each time, browsing the typical shore stores in Bethany Beach, and discovery “our restaraunt” - Blue Coast. My fondest memory from the trip? Trevor is a born and raised gentleman. (I’m not sure if I should thank his mother or his father or perhaps both but someone taught that boy right.) He spent the weekend opening car doors, paying for my dinner, pulling out chairs.. and I got so angry. Looking back on it, I suppose I simply wasn’t used to that kind of treatment and for some reason, I felt defensive at his chivalrous attempts. We came back from dinner, and I was wearing my favorite summer hat - a straw fedora with black trim - and a dress of some sort, and Trevor took my face in his hands and asked me what was wrong, clearly, I was upset. I told him that he was wrong, that everything was just fine. And he paused for a moment and looked at me and said “I think the problem is that you’re not used to being treated like an adult - like a woman - you’re not used to being treated well.” It’s a moment I’ve thought about time and time again since that September weekend and to this day, it’s a problem that drives itself between us - sometimes I don’t know how to accept the fact that I’m loved, I’m treated well, and I don’t have to do anything to earn it. If you didn’t realize the story was coming to this, I fell in love with the beach that weekend. I learned to love salty air in the morning and the short walk to the beach. We fell in love with fresh seafood at a little place on the water, and I bought too many boxes of taffy. And from that weekend onward, I yearned for our next trip.

And so, in April, it happened. We made it to the beach. Trevor had asked off from work for the weekend. He scrambled in nine sales in four days so that Friday and Saturday, they were ours. Though I had requested a Saturday off, I still worked Friday lunch and that meant a long, anxious wait for our trip. But, during my Thursday night class, I got a text, “let’s leave now.” I texted back that I simply couldn’t, I worked the next day. But, after a bit of maneuvering that was no longer the case. I rushed home, packed my miniature black floral suitcase and left for Trevor’s. After much persuasion through the week, and the close proximity to the Hanover wine and spirits store, Trevor had stopped for a few bottles of our favorite champagne. (I say ours. It was once Trevor’s favorite. Now? It’s ours.) We sat upstairs and had a glass then I sat impatiently and watched another episode of “The Big Bang Theory” before Trevor was finally ready to leave.

One of my favorite relationship quirks? Trevor takes nearly three times as long as I do to get ready. Whether it’s for work, a trip to the beach. We’ve learned that it’s one of our strongest differences but I’m thankful. You see, Trevor has a strong admiration for long hot morning showers and while it means little hot water for me, it also that when Trevor’s early morning alarm goes off - I’ve still got forty minutes to sleep, and better yet - to sleep snuggled in next to Buddy. After that, I’ve got another twenty minutes to spend wrapped in blankets alone, watching the Today Show. Then, eventually, I manage to shower and get ready for my day while Trevor makes his coffee and let’s Buddy out. We give each other a hard time about it - he laughs and asks if I’m going to set my alarm clock for 9:50 when I work at 10. I agree that, just this once, I’ll set it for 9:45 and perhaps have time for makeup - I ask him if he could possibly leave me some hot water that day. Writing it down, it seems silly. But for us, it’s our routine - our morning. It’s funny how sharing it makes my heart ache to wake up together. 


We left for Bethany at nearly midnight. I don’t remember much of the trip, I was asleep before we made it out of York. Trevor loves that I sleep through our drives. I always feel guilty. But it was after three o’clock when we pulled into the tiny beach town that holds a big piece of that boy’s heart. The hotels weren’t yet open for the season. The stores? Closed for the night, of course. We got out in the shopping area and walked for a minute or two. We took deep breaths of cold ocean air that stung when they entered our lungs, we laughed at ourselves for being alone, in Bethany, at three o clock in the morning, in April, because, well, we wanted to be at the beach. Together.

With no hotels in our tiny town of choice, we climbed (I should say, I climbed - Trevor easily stepped) into the signature red Tahoe and headed for Ocean City and straight to Trevor’s hotel of choice, the twelfth street Howard Johnson. Due to a cheerleading competition, no ocean front rooms were available and so once again, we were on the pursuit of somewhere to sleep for the weekend. With the powers of the off-season on our side, we booked a room at the almost-new Marriott and quickly loaded our belongs onto a luggage cart, up the elevator and into our nearly perfect hotel room. We then drug ourselves back down the hallway and through the beautifully tiled stairway, onto the street and finally, into the sand and down a walkway of rocks barely jutting out of the ocean water. It was too dark to see far onto the water. We could make out ship lights and the faint outline of clouds. Behind us, the lights of the boardwalk illuminated the sand and our footprints back to our weekend home. In the chilly four a.m. air, we admired the sounds of a quiet beach and rough water as we shivered, not staying long before the draw of a comfortable hotel bed grew too strong. It pulled us back up the stairs, through the lobby, down the hallway and into our room. We pulled the balcony doors open wide, turned up the heat, and snuggled into bed for the night. Or morning, rather. We fell asleep to the once again familiar ocean sounds and awoke to construction on the boardwalk just outside of our window. In a groggy voice, I asked Trevor about the noise, confused to have woken up in a strange place to bright sunshine and terrible sounds. He slipped out of bed, pulled the balcony doors shut tight and sleep came quickly again.

Tuesday, May 22, 2012

“Maybe in distance, but never in heart.” | 1

“Changing circumstances - a dear friend moving away, a love coming to an end, an itch to relocate to a new city - are what force us to peel away the layers of old and inspire new growth. Change is the agent that turns the unknown into known and propels us from the plateau to the top of the mountain. Really good stuff is coming and, though we may not yet know what it is, we can walk ahead with confidence and rest assured that our memories will always be available for reminiscing.” – The Wonder List

I read these words tonight and I felt the tug of a heartstring, a tug that told me to sit down and put our story in words. The story of how I fell for the most unlikely of choices, the story of how he shaped my heart and how he temporarily broke it, the story of how I came to find myself 2200 miles from the only guy that has ever made me feel whole. I don’t know how this story will end and I am apprehensive to lay it all down in the form of words and memories but I know that someday, I will appreciate having written down how I felt right now. This is out of my element, this space has been full of photos and not words but this time, the words are here.

After I reached the age of twelve, in the prime of my seventh grade year, I decided I was ready for a boyfriend. (Ironically, today is that same boy’s birthday – yes, I still remember the date.) I learned quickly that I loved being with someone, even if it was a seventh grade fling with instant messages and e-mails professing our greatest love. You could say that I was in love with the idea of being in love.

Through my years of middle and high school, I can’t say that I treated boys well. It’s not that I treated them badly but I don’t think I understood that love meant putting someone else, and their best interests, ahead of your own. To me, love was doodling your names together in a spiral bound notebook filled with biology facts, or spending Friday nights together with his friends, watching whatever was premiering at Cinema Center. A relationship meant someone to hold your hand walking to class, a boy to wait for you at your locker, and perhaps, a date to Homecoming or even to prom. I never knew what love really meant, even as I donned a cap and gown and proclaimed myself an adult.

It’s hard to believe that I’ve been trying to figure out love (and maybe more importantly, myself) for the better part of eight years. I stayed in long relationships, enduring arguments and controlling attitudes. I dealt with being told how to dress or what type of makeup I should wear – I thought that these boys were the ones I would spend my life with. I imagined a house in our small town, with a fence and a swingset, a dog and plenty of babes, too. And then something happened. Finally, as I finished my sophomore year of college, that ideal seemed to disgust me. I was frustrated with the arguments and the idea of tying myself to anyone with vows and a ring made me sick in a way that I can’t explain. (And perhaps I still haven’t gotten over that second problem..)

That Spring, I did something that defied all of the beliefs I had held on to for nearly three years – I broke the heart of a boy who thought I could one day be his wife. After deciding to transfer to the same college, after debating moving in together, it was over, as quickly as it started. I still remember fighting tears as I drove back to work that day. I remember slamming my cell phone onto the blue and white tiled waitress station and exclaiming how I would never let a boy do that to me again. That I refused to be humiliated, to be controlled, to be put down by someone in the name of love, again. But quickly after, feelings of regret and remorse started to pour over me and I scrambled to keep my head afloat in what felt like a sea of guilt. Between struggling breaths from fighting so hard, I begged for him back and was told no, time and time again.

For weeks before, maybe months, the boys in the kitchen of the Blue Heron would joke about how I needed to leave that relationship behind. Between preparing salads and grilling Panini sandwiches, Trevor would fit in sly comments about how I was wasting my time, or he’d quickly blurt out “just dump him.” And as you know, eventually, even I realized that it wasn’t working.

Long before the end finally came, I had given up on the idea of love. After watching relationships around me crumble, including marriages, I decided that it simply didn’t make sense. I thought – I am an intelligent young woman and certainly too intelligent to fall for this love scheme again, too intelligent to be hurt to the point of crying at work. I was humiliated that I had spent so long putting effort into being with all of the wrong people and I was done. I wasn’t going to be married, I wasn’t going to have kids and I certainly knew that soul mates were simply a fairy tale contrived to give hope to girls searching for happiness.

It’s funny how looking back on the seven years before this one, the details seem a blur. I remember the occasional date or maybe a sweet thing that was said to me once in a while but really, I don’t remember my life before this and though it hasn’t been a year, I feel like Trevor is all that my heart has ever known.

I can’t tell you how it started, really. We worked together and I thought he was strange, to be quite frank. When I started, Trevor only worked in the kitchen. He never wore pants, only shorts and always a silly hat – often with a safari type round brim. I didn’t know much – that he was in love with the girl who got away, that he left work each day and headed for the gym, and that I loved his handwriting. Soon though, he left our kitchen to work as a server for a country club – but fortunately, not long after, we found him in our own dining room. As I trained Trevor to take orders, special tables and clear dishes, I grew fond of him. I realized that he was clever, intelligent, and funny. (But I hated how he used phrases like “here’s your power tools” when delivering steak knives.) Even still, he was the most unlikely of candidates in the relationship department.

And then we started to chat on Facebook (romantic, yes?). And then the text messages started. To be honest, I think he lured me in with conversations about his dog. Lord knows I love a boy who loves his dog, and no man I have ever met has loved his dog like Trevor loves Buddy. To be honest, I doubt I’ll ever meet one who could surpass that. But somehow, after enough of remarks about the third floor man cave, Buddy or making me dinner, I made the decision to see Trevor outside of work.

I can still tell you what I wore – a pair of black leggings that I had gotten at Five Below, a purple leopard print tank top with a pocket on the left side, and my favorite pair of strappy sandals from Forever 21. I still remember how anxious I felt as I typed his address into my GPS. I knew he lived somewhere off of Mount Rose Avenue but at the time, I was still a resident of Small Town, PA and hadn’t the slightest idea of where to find his address. I’m not sure which gave me more butterflies that night – the idea of hanging out with Trevor, or the fear of finding parking on his city street. I remember that I parked behind an orange blazer-type vehicle that belongs to someone who I now call my neighbor and after Trevor came outside to meet me, he laughed at just how far away I had parked. As a country girl, parallel parking was not on my resume of talents.

That night, I met Buddy and fell in love instantly. I saw the man cave for the first time and sat in a recliner which I would quickly rename the chair of death for its tendency to throw me backwards into the plastered wall behind me. I remember Trevor remarking that my leggings looked like pants designed for riding a snow mobile and I can still feel how stifling and humid it was to spend a July night in a third floor room. It’s funny how quickly I learned to love the humid ninety-degree nights spent there.

I never expected to love Trevor. From our time spent together at work, I knew that he was always on his own and more importantly, that he liked it that way. I knew he had his heart broken by a girl on the other side of the country and didn’t trust anyone here to not do the same. I decided it would be a summer fling, a break from my vicious cycle of falling for one guy after another, only for it to end in some type of heartbreak. We’d watch movies together at night, run into each other at the gym, and of course, we’d spend hours together at work where no one knew about the feelings that I had started to sprout for the chef I had written off as strange just months before.

Perhaps it was our work shifts that nurtured those sprouting feelings. I remember the day that Trevor made us eggs with slices of smoked ham and melted cheese for breakfast. One day, I filled the soda fridge and as he got creamers for his coffee, he stole a kiss before we were officially open for that shift. I remember working doubles together and passing our break in his living room. Every night, I would put the left over coffee from the night into the fridge so that Trevor could make his own iced coffee each morning. I’d stop at Starbucks for him when we worked lunch and get jealous when the girls at the counter knew his order by heart. I can still picture the last time Trevor served me lunch. I had a doctor’s appointment and time to waste before. My boss, David, owed me for menus I had created and so I stopped at the restaurant for lunch. I knew Trevor worked lunch and perhaps that was the persuading factor. He wore a red polo shirt which was much too long for his stature – with a white stripe on the collar. I sat at table 34 and I ordered an unsweetened iced tea. He suggested a Caesar salad topped with Cajun seasoned shrimp, without the croutons, of course. But the most memorable moment was being told “here’s your lunch, beautiful.” When I whispered that silly memory to Trevor days ago, he couldn’t believe he had really said those words and echoed them back to me again and again. Really, he asked? Yes. Really. You gave me a salad. You said I was beautiful. And I don’t know that I ever beemed more than in that moment. (Except for maybe the hundreds of moments in the months that followed.)

Sunday, April 1, 2012

The Off Season


I think I've fallen in love with the off season and even more in love with driving to the beach late at night, checking into the hotel at four a.m., getting an affordable, and gorgeous, room with an oceanfront view, sleeping in late, napping as often as possible, having ice cream everyday, eating breakfast at Layton's, drinking lots of hot tea, enjoying fresh fish at Blue Coast with candied nuts & maple syrup on sundaes, visiting the quiet boardwalk, drinking, mimosas in the morning, sleeping with the balcony door open, seeing dogs on the beach and having three days away with my boyfriend.

Sometimes, it feels good to come home.
This isn't one of those times.

Friday, March 30, 2012